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Table 4 Gender based comparison of mean (±SD) of energy intake, percentage of macronutrients contribution to energy and micronutrients intake between case and control groups

From: High glycemic load diet, milk and ice cream consumption are related to acne vulgaris in Malaysian young adults: a case control study

Energy and nutrients intake

Case (n = 44)

Control (n = 44)

Male (n = 15)

Female (n = 29)

Male (n = 15)

Female (n = 29)

Mean ± SD

Mean ± SD

Mean ± SD

Mean ± SD

Energy (Kcal)

2056 ± 210

1812 ± 331 *

2011 ± 224

1590 ± 148

Percentage of macronutrients contribution to energy Carbohydrate (%)

50.5 ± 3.6

51.8 ± 6.6

51.7 ± 4.7

53.1 ± 4.3

Fat (%)

33.3 ± 4.1

33.3 ± 5.5

33.7 ± 4.0

31.9 ± 3.9

Protein (%)

16.2 ± 3.5

14.9 ± 3.0

15.1 ± 2.2

15.0 ± 1.7

Micronutrients Vitamin A (RE)

1259.7 ± 432.4

1514.6 ± 503.4

1462.4 ± 515.8

1398.3 ± 470.1

Vitamin E (mg)

5.9 ± 2.6

5.7 ± 3.5

5.6 ± 2.3

4.1 ± 1.9

Fiber (g)

7.6 ± 4.0

6.2 ± 3.2

7.4 ± 3.9

5.3 ± 1.8

Zinc (mg)

6.7 ± 2.3

4.7 ± 2.2

6.3 ± 3.2

4.8 ± 1.8

Selenium (μg)

49.6 ± 34.8

30.7 ± 12.7

27.7 ± 9.9

35.8 ± 17.2

  1. *Significant difference using Independent t-test (p < 0.05).